Down Home Creole Cookin' is a Caterers business in Baton Rouge, LA.
| Company Name: | Down Home Creole Cookin' |
| Company Classification: | Caterers |
| Company Location: | 4227 Salem Drive, Baton Rouge, LA 70814 |
| Telephone Number: | (225) 273-3720 |
| Company Representative: | Bertrand Bailey, Owner |
| NAICS Number: | 7223200 |
| SIC Number: | 5812 |
| Market Factor: | B2C (Business to Consumer) |
| Begining Year: | 1998 |
| Employee Amount: | 1 to 4 |
| Location Category: | Single Location |
| Annual Earning (USD): | $100.000 to $499.999 |
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Down Home Creole Cookin' is a company that has been operational since 1998, offering products or services in the industry of Caterers. For additional details of the nature of this business, it is registered under with the SIC code 5812 and under the NAICS code 7223200 ().
Down Home Creole Cookin' now supports a growing employee population of 1 to 4 and the business makes an estimated annual revenue of $100.000 to $499.999. The company can be reached for inquiries about B2C market variables and other concerns by contacting Bertrand Bailey, Owner by phone (225) 273-3720.
For added convenience and more information, Down Home Creole Cookin' also has a website at , and can be accessed and followed through the social media outlets Twitter and Facebook . Visit Down Home Creole Cookin'’s physical single location at 4227 Salem Drive, East Baton Rouge, Louisiana or locate it via the coordinates 30.489717,-91.049017.