Foreman's Boudin Kitchen is a Wholesale Meat business in Dry Creek, LA.
Company Name: | Foreman's Boudin Kitchen |
Company Classification: | Wholesale Meat |
Company Location: | 8236 Highway 113, Dry Creek, LA 70637 |
Telephone Number: | (337) 328-2270 |
Company Representative: | Mark Foreman, Owner |
NAICS Number: | 3116110 |
SIC Number: | 5147 |
Market Factor: | B2B (Business to Business) |
Begining Year: | 2003 |
Employee Amount: | 1 to 4 |
Location Category: | Single Location |
Annual Earning (USD): | $10.000.000 to $19.9999.999 |
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Foreman's Boudin Kitchen is a company that has been operational since 2003, offering products or services in the industry of Wholesale Meat. For additional details of the nature of this business, it is registered under with the SIC code 5147 and under the NAICS code 3116110 ().
Foreman's Boudin Kitchen now supports a growing employee population of 1 to 4 and the business makes an estimated annual revenue of $10.000.000 to $19.9999.999. The company can be reached for inquiries about B2B market variables and other concerns by contacting Mark Foreman, Owner by phone (337) 328-2270.
For added convenience and more information, Foreman's Boudin Kitchen also has a website at , and can be accessed and followed through the social media outlets Twitter and Facebook . Visit Foreman's Boudin Kitchen’s physical single location at 8236 Highway 113, Beauregard, Louisiana or locate it via the coordinates 30.66964,-93.0454.