How How Kitchen Inc is a Carry Out Restaurants business in East Setauket, NY.
| Company Name: | How How Kitchen Inc |
| Company Classification: | Carry Out Restaurants |
| Company Location: | 4084 Nesconset Highway, East Setauket, NY 11733 |
| Telephone Number: | (631) 473-7272 |
| Company Representative: | Tony Tong, Owner |
| NAICS Number: | 7225111 |
| SIC Number: | 5812 |
| Market Factor: | B2C (Business to Consumer) |
| Begining Year: | 1985 |
| Employee Amount: | 1 to 4 |
| Location Category: | Single Location |
| Annual Earning (USD): | $100.000 to $499.999 |
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How How Kitchen Inc is a company that has been operational since 1985, offering products or services in the industry of Carry Out Restaurants. For additional details of the nature of this business, it is registered under with the SIC code 5812 and under the NAICS code 7225111 ().
How How Kitchen Inc now supports a growing employee population of 1 to 4 and the business makes an estimated annual revenue of $100.000 to $499.999. The company can be reached for inquiries about B2C market variables and other concerns by contacting Tony Tong, Owner by phone (631) 473-7272.
For added convenience and more information, How How Kitchen Inc also has a website at , and can be accessed and followed through the social media outlets Twitter and Facebook . Visit How How Kitchen Inc’s physical single location at 4084 Nesconset Highway, Suffolk, New York or locate it via the coordinates 40.90594,-73.0703.