Wildflour Pastry is a Bakeries business in Charleston, SC.
| Company Name: | Wildflour Pastry |
| Company Classification: | Bakeries |
| Company Location: | 73 Spring St, Charleston, SC 29403 |
| Telephone Number: | (843) 327-2621 |
| Company Representative: | Lauren Mitterer, Owner |
| Company Url: | wildflourpastry.com |
| NAICS Number: | 3118110 |
| SIC Number: | 5461 |
| Market Factor: | B2C (Business to Consumer) |
| Employee Amount: | 1 to 4 |
| Location Category: | Single Location |
| Annual Earning (USD): | $100.000 to $499.999 |
| Share This Business: | |
| Related Businesses: |
Pie - Charleston, SC Sugar Bake Shop - Charleston, SC 229 Pies LLC - Charleston, SC |
Wildflour Pastry is a company that has been operational since 0, offering products or services in the industry of Bakeries. For additional details of the nature of this business, it is registered under with the SIC code 5461 and under the NAICS code 3118110 ().
Wildflour Pastry now supports a growing employee population of 1 to 4 and the business makes an estimated annual revenue of $100.000 to $499.999. The company can be reached for inquiries about B2C market variables and other concerns by contacting Lauren Mitterer, Owner by phone (843) 327-2621.
For added convenience and more information, Wildflour Pastry also has a website at wildflourpastry.com, and can be accessed and followed through the social media outlets Twitter and Facebook . Visit Wildflour Pastry’s physical single location at 73 Spring St, Charleston, South Carolina or locate it via the coordinates 32.791344,-79.944804.